Oriental Garden

13-15 Sheep Street, , Northampton NN1 2LT , United Kingdom

Restaurant Dine In

Book a table

Call us on 01604 602818

Delivery Orders

Minimum order is £20

Orders above £20 - £4 delivery

Orders above £30 - £3 delivery

Orders above £75 - Free delivery

Delivery

Delivery opens on Fri 04:00 pm

Delivery times

Sunday - Tuesday (4pm - 10pm)

Wednesday - Closed

Thursday - Friday (4pm - 10pm)

Saturday - Closed

Collection

Collections open on Fri 12:00 pm

Collection times

Monday - Tuesday (12pm - 10pm)

Wednesday - Closed

Thursday - Sunday (12pm - 10pm)

Info

Categories

Oriental Garden

Categories

Traditional Chinese Dishes

Squid with Stuffed Minced Prawns

Sauteed Pak Choi in Garlic and Oyster Sauce

Sauteed Scallop with Asparagus in XO Sauce

King Prawns with Asparagus in Garlic Sauce

Squid with Chilli, Garlic and Spring Onions

Fish Fillet and Tofu in a Clay Pot

Salt and Chilli King Prawns (with Shells)

King Prawns (with Shells) with Chilli, Garlic and Spring Onions

Salt and Pepper Sand Prawns (with Shells)

Whole Steamed Sea Bass with Ginger and Soy Sauce

Whole Steamed Sea Bream with Ginger and Soy Sauce

Whole Steamed Sea Bream with Shredded Pork and Lemon

Whole Steamed Sea Bream with Shredded Pork and Chinese Mushrooms

Whole Sea Bream with Preserved Vegetables

Deep Fried Salt and Chilli Pork Cutlets

Pan-fried Pork Cutlets in Mandarin Sauce

Pan-fried Pork Cutlets with Honey and Peppercorns

Pan-fried Pork Cutlets with Peppercorns

Steamed Minced Pork

Sauteed Beef Fillet with Asparagus and Black Pepper

Chinese Style Sauteed Beef Fillet

Sauteed Beef Fillet with Asparagus and BBQ Sauce

Shredded Half Chicken with Jellyfish

Shredded Whole Chicken with Jellyfish

Stewed Bean Curd with Mixed Seafood

Stewed Bean Curd with Diced Chicken and Salted Fish

Chicken (with bone) in Taiwanese Sauce

Stewed Pork Belly with Yam

Stewed Pork Belly with Preserved Vegetables

Stewed Beef Brisket in Five Spice Sauce

Stewed Beef Brisket with Dried Bean Curd

Stewed Mutton with Dried Bean Curd

Stewed Bean Curd with Minced Meat and Aubergines

Stewed Aubergines with Minced Pork in Spicy Sauce

Steamed Bean Curd with Minced Seafood

Braised Bean Curd with Mushrooms and Vegetables

Enoki Mushrooms and Seafood Sauce with Japanese Tofu

Braised Stuffed Bean Curd with Minced Shrimp

Braised Bean Curd with Minced Pork in Spicy Sauce

Pan Fried Stuffed Bean Curd with Minced Shrimp

Vegetables Stuffed with Minced Shrimp and Tofu

Steamed Egg with Preserved Egg

Pan Fried Stuffed Chilli with Minced Shrimp in Black Bean Sauce

Sauteed French Beans with Minced Pork in Chilli Sauce

Sauteed French Beans with Seafood in Chilli Sauce

Poached Choi Sum with Wolfberries in "Superior" Soup

Poached Spinach with Salted and Preserved Egg

Poached Spinach with Chilli and Preserved Bean Curd Sauce

Poached Spinach with Wolfberries in "Superior" Soup

Sauteed Spinach in Garlic Sauce

Sauteed Pak Choi with Garlic and Salted Fish

Sauteed Ong Choi with Shrimp Sauce

Sauteed Ong Choi with Chilli and Preserved Bean Curd Sauce

Malaysian Style Sauteed Ong Choi

Beef with Enoki and Bean Sprout in Chilli Oil Stock

Pork Intestines with Mustard Greens

Hot and Spicy Chicken

Fillet of Fish in Chilli Oil Stock

Steamed Sea Bass with Chopped Hot Chilli

Steamed Half Chicken with Hot Chilli Sauce

Steamed Whole Chicken with Hot Chilli Sauce

Spicy Stir Fried Pork Belly

Steamed Sliced Fish with Bean Curd with Chopped Hot Chilli

Sauteed Chinese Broccoli in Ginger Sauce (Gai Lan)

Sauteed Chinese Broccoli in Garlic Sauce (Gai Lan)

Sauteed Choi Sum in Garlic and Oyster Sauce

Sauteed Choi Sum